TURN Table

1. PURPOSE

It is established to provide a proper procedure to turn the glass bottles toward the main filling conveyor.

2. SCOPE

It is applicable in the liquid (syrups & suspension) filling department.

3. RESPONSIBILITY

Maintenance officer (Mechanical / Electrical)
Maintenance Supervisor (Mechanical / Electrical)

4. PROCEDURE

The Turn Table Machine with instrument is handled in the following way.


5. MAINTENANCE

MONITORING OF MACHINE MAINTENANCE:

Time to time check each and every part of Turn Table according to the maintenance schedule.
Check the following parts carefully.
vPower Electric Supply
vElectric Starter
vElectric Motor
vGear Box
vBearings
vOil Level (If Required Change it)
This activity is then documented in the form Machinery & Equipment Maintenance Log
Check the Turn Table condition time to time to find any kind of problem during operation.
All the monitoring record is filed and kept by the Maintenance Supervisor.

EMERGENCY / BREAKDOWN MONITORING:

Maintenance Manager receives Maintenance Work Order duly signed by the section incharge of the concerned machinery or equipment.
Maintenance Work Order is assigned a number according to the receiving in the Maintenance Reference Register
Maintenance Manager assigns the maintenance work to the concerned personal
After the completion of work the section incharge signs the completion of Work Order.
All the record is filed and kept by the Maintenance Supervisor.

PRECAUTION:

Immediately stop the machine whenever feel any kind of abnormality during operations.